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Browse Books: Cooking / Regional & Ethnic / American / Southern States
Julia Reed's South: Spirited Entertaining and High-Style Fun All Year Long (Hardcover)
By
Julia Reed
,
Paul Costello
(Photographs by)
$50.00
Email or call for price
The House on First Street: My New Orleans Story (Paperback)
By
Julia Reed
$19.99
Add to Wish List
Usually arrives at our store within 4-7 days
The Homesick Texan Cookbook (Hardcover)
By
Lisa Fain
$30.00
Add to Wish List
Usually arrives at our store within 4-7 days
The Deep End of Flavor: Recipes and Stories from New Orleans' Premier Seafood Chef (Hardcover)
By
Tenney Flynn
,
Susan Puckett
(Contribution by)
$30.00
Add to Wish List
Usually arrives at our store within 4-7 days
SOUL: A Chef's Culinary Evolution in 150 Recipes (Hardcover)
By
Todd Richards
$35.00
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Usually arrives at our store within 4-7 days
Easy Southern Vegan Cookbook: Plant-Based Recipes for Classic Favorites (Paperback)
By
Troy Gardner
$16.99
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Usually arrives at our store within 4-7 days
This Will Make It Taste Good: A New Path to Simple Cooking (Hardcover)
By
Vivian Howard
$35.00
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Usually arrives at our store within 4-7 days
Florida Keys Cookbook: Recipes & Foodways of Paradise (Paperback)
By
Victoria Shearer
$24.95
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Backordered
The Carolina Table: North Carolina Writers on Food (Paperback)
By
Randall Kenan
(Editor),
Lee Smith
(Contribution by),
Jill McCorkle
(Contribution by)
$17.95
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Usually arrives at our store within 4-7 days
The Blue Grass Cook Book: The Cuisine Classic of the Southern USA (Paperback)
By
Minnie C. Fox
$13.98
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Usually arrives at our store within 4-7 days
Southern Baked: Celebrating Life with Pie (Hardcover)
By
Amanda Wilbanks
$24.99
Add to Wish List
Usually arrives at our store within 4-7 days
Simplicity and Excellence: Elizabeth Kremer from Beaten Biscuits to Shaker Lemon Pie (Paperback)
By
Deirdre A. Scaggs
,
Evalina Kremer Settle
,
Ouita Michel
(Foreword by)
$27.95
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Usually arrives at our store within 4-7 days
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