Browse Books: Cooking / Essays & Narratives

The Best American Food Writing 2022 By Sohla El-Waylly, Sohla El-Waylly (Editor), Sohla El-Waylly (Introduction by) Cover Image

The Best American Food Writing 2022 (Compact Disc)
By Sohla El-Waylly, Sohla El-Waylly (Editor), Sohla El-Waylly (Introduction by)
$46.99
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On the Noodle Road By Jen Lin-Liu, Coleen Marlo (Read by) Cover Image

On the Noodle Road (Compact Disc)
By Jen Lin-Liu, Coleen Marlo (Read by)
$44.99
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Consider the Fork: A History of How We Cook and Eat By Bee Wilson, Alison Larkin (Read by) Cover Image

Consider the Fork: A History of How We Cook and Eat (MP3 CD)
By Bee Wilson, Alison Larkin (Read by)
$39.99
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Food Americana: The Remarkable People and Incredible Stories Behind America's Favorite Dishes By David Page, Jonathan Yen (Read by) Cover Image

Food Americana: The Remarkable People and Incredible Stories Behind America's Favorite Dishes (Compact Disc)
By David Page, Jonathan Yen (Read by)
$34.99
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Her Daily Bread: Inspired Words and Recipes to Feast on All Year Long By Kate Wood, Sarah Zimmerman (Read by) Cover Image

Her Daily Bread: Inspired Words and Recipes to Feast on All Year Long (Compact Disc)
By Kate Wood, Sarah Zimmerman (Read by)
$46.99
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Serendipity: From Truffles and Champagne to Corn Flakes and Coffee: Stories of Accidental Success By Oscar Farinetti, Barbara McGilvray, Barbara McGilvray (Translator) Cover Image

Serendipity: From Truffles and Champagne to Corn Flakes and Coffee: Stories of Accidental Success (MP3 CD)
By Oscar Farinetti, Barbara McGilvray, Barbara McGilvray (Translator)
$31.95
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Roger Penrose's Gastronomic Universe: 102 Inspired Recipes from the Mind of a Scientist By Brunei Nasi Katok Chicken Rice Cover Image

Roger Penrose's Gastronomic Universe: 102 Inspired Recipes from the Mind of a Scientist (Paperback)
By Brunei Nasi Katok Chicken Rice
$11.99
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The Secret History of Food: Strange But True Stories about the Origins of Everything We Eat By Matt Siegel, Roger Wayne (Read by) Cover Image

The Secret History of Food: Strange But True Stories about the Origins of Everything We Eat (Compact Disc)
By Matt Siegel, Roger Wayne (Read by)
$36.99
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The Pasta Queen: A Just Gorgeous Cookbook: 100+ Recipes and Stories By Nadia Caterina Munno, Katie Parla (Contribution by) Cover Image

The Pasta Queen: A Just Gorgeous Cookbook: 100+ Recipes and Stories (Compact Disc)
By Nadia Caterina Munno, Katie Parla (Contribution by)
$29.99
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The Best American Food Writing 2023 By Mark Bittman, Mark Bittman (Editor), Mark Bittman (Introduction by) Cover Image

The Best American Food Writing 2023 (Compact Disc)
By Mark Bittman, Mark Bittman (Editor), Mark Bittman (Introduction by)
$41.99
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The Best American Food Writing 2023 By Mark Bittman, Mark Bittman (Editor), Mark Bittman (Introduction by) Cover Image

The Best American Food Writing 2023 (MP3 CD)
By Mark Bittman, Mark Bittman (Editor), Mark Bittman (Introduction by)
$41.99
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The Dish: The Lives and Labor Behind One Plate of Food By Andrew Friedman, Michael LoMonaco (Read by) Cover Image

The Dish: The Lives and Labor Behind One Plate of Food (MP3 CD)
By Andrew Friedman, Michael LoMonaco (Read by)
$41.99
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