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Browse Books: Cooking / Regional & Ethnic / Italian
Dispatches from Calabria: Eating My Way through Culinary School in Italy (Paperback)
By
Gary J. Mihalik
$39.99
Add to Wish List
Usually arrives at our store within 4-7 days
A Pig In Provence: Good Food and Simple Pleasures in the South of France (Paperback)
By
Georgeanne Brennan
$18.99
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Usually arrives at our store within 4-7 days
The Scarr's Pizza Cookbook: New York-Style Pizza for Everybody (Hardcover)
By
Scarr Pimentel
$30.00
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Coming Soon - Available for Pre-Order Now
Gino's Islands in the Sun: 100 recipes from Sardinia and Sicily to enjoy at home (Hardcover)
By
Gino D'Acampo
$29.99
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Special Order - Please Call the Store to Verify
Roma in Cucina: The Flavours of Rome (Hardcover)
By
Carla Magrelli
,
Barbara Santoro
(Photographer)
$34.95
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Usually arrives at our store within 4-7 days
Franco Cimini: Antica Osteria del Mirasole (Hardcover)
By
Franco Cimini
,
Sara Favilla
(Editor)
$86.00
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Special Order - Please Call the Store to Verify
A Table in Venice: Recipes from My Home: A Cookbook (Hardcover)
By
Skye McAlpine
$35.00
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Usually arrives at our store within 4-7 days
My Lifelong Food Adventures in Italy: Ciao Italia (Hardcover)
By
Mary Ann Esposito
$39.95
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Usually arrives at our store within 4-7 days
Florentine: The True Cuisine of Florence (Hardcover)
By
Emiko Davies
$32.99
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Usually arrives at our store within 4-7 days
Slow: Easy, comforting Italian meals worth waiting for (Hardcover)
By
Gennaro Contaldo
,
David Loftus
$35.00
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Usually arrives at our store within 4-7 days
The Easy Italian Cookbook: 100 Quick and Authentic Recipes (Paperback)
By
Paulette Licitra
$19.99
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Usually arrives at our store within 4-7 days
The Italian Regional Cookbook: A Great Cook's Culinary Tour of Italy in 325 Recipes and 1500 Color Photographs, Including: Lombardy; Piedmont; Liguri (Hardcover)
By
Valentina Harris
$40.00
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Usually arrives at our store within 4-7 days
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