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Consignment Info
Browse Books: Cooking / Courses & Dishes / Pastry
French Pâtisserie: Techniques from Éclairs to Macaroons (Paperback)
By
Elizabeth Jimenez
$8.77
Add to Wish List
Usually arrives at our store within 4-7 days
Betty Crocker 20 Best Doughnut Recipes (Betty Crocker eBook Minis) (Paperback)
By
Betty Crocker
$9.99
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Usually arrives at our store within 4-7 days
Amish Baking Cookbook: Delicious Homemade Recipes for Bread, Cake, Cookies, Pastry and More (Paperback)
By
Kimberly Carlos
$8.99
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Usually arrives at our store within 4-7 days
Just Desserts: Good Things Come to Those Who Bake (Hardcover)
By
Charlotte Ree
$25.00
Email or call for price
NeoCacao (Hardcover)
By
Berry Farah
,
Wielfried Hauwel
$108.00
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Usually arrives at our store within 4-7 days
I Love Cinnamon Rolls! (Hardcover)
By
Judith Fertig
$19.99
Add to Wish List
Special Order - Please Call the Store to Verify
The Little Book of Scones (Hardcover)
By
Liam D'Arcy
,
Grace Hall
$18.95
Add to Wish List
Special Order - Please Call the Store to Verify
Sweet Indulgences: A Baking and Pastry Handbook for Home Cooks (Paperback)
By
Harry M. Weiss
$12.99
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Usually arrives at our store within 4-7 days
Nonna's Taste Of Sicily (Hardcover)
By
Pierina Mattina
$37.99
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Usually arrives at our store within 4-7 days
I Can Cook: Cup Cakes and Muffins (Paperback)
By
Marika Germanis
$9.13
Add to Wish List
Usually arrives at our store within 4-7 days
Composition Notebook College Ruled: Donut Doughnut Dough Nut Cute Composition Notebook, College Notebooks, Girl Pineapple School Notebook, Composition (Paperback)
By
Majestical Notebook
$5.99
Email or call for price
Bakers' Manual for Quantity Baking and Pastry Making (Paperback)
By
Joseph Amendola
$24.95
Email or call for price
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