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Consignment Info
Browse Books: Cooking / Regional & Ethnic / Middle Eastern
Persian Desserts Recipes (Paperback)
By
Bryan Rylee
$13.34
Add to Wish List
Usually arrives at our store within 4-7 days
Tabbouleh and More: Discovering Lebanese Salads (Paperback)
By
Coledown Kitchen
$9.99
Add to Wish List
Usually arrives at our store within 4-7 days
Arabian Nights Kitchen: Middle Eastern Delights (Paperback)
By
Coledown Kitchen
$9.99
Add to Wish List
Usually arrives at our store within 4-7 days
The Ultimate Tunisian Cookbook: 111 Dishes from Tunisia to Cook Right Now (Paperback)
By
Slavka Bodic
$14.99
Add to Wish List
Usually arrives at our store within 4-7 days
Around the Table with the Catholic Foodie: Middle Eastern Cuisine (Paperback)
By
Jeff Young
$29.99
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Special Order - Please Call the Store to Verify
The Spirit of Turkey 101 Turkish Recipes: Simple and Delicious Turkish Recipes for the Entire Family (Paperback)
By
Bryan Rylee
$17.95
Add to Wish List
Usually arrives at our store within 4-7 days
The Whole Foods Kosher Kitchen: Glorious Meals Pure and Simple (Paperback)
By
Lévana Kirschenbaum
,
Lisa R. Young
(With)
$14.95
Email or call for price
Morocco on a Plate: Breads, Entrees, and Desserts with Authentic Spice (Hardcover)
By
Caroline Hofberg
$24.95
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Special Order - Please Call the Store to Verify
Classic Lebanese Cuisine: 170 Fresh and Healthy Mediterranean Favorites (Hardcover)
By
Kamal Al-Faqih
$24.95
Email or call for price
Food Culture in the Near East, Middle East, and North Africa (Food Culture Around the World) (Hardcover)
By
Peter Heine
This item is not available.
Tanoreen: Palestinian Home Cooking in Diaspora; A new and extended edition of Olives, Lemons, and Za'atar (Hardcover)
By
Rawia Bishara
,
Peter Cassidy
(Photographs by)
$35.00
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Coming Soon - Available for Pre-Order Now
Saraban: A Chef's Journey through Persia (Hardcover)
By
Greg Malouf
,
Lucy Malouf
$45.00
Email or call for price
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