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Browse Books: Cooking / Regional & Ethnic / Middle Eastern
Middle Eastern Cuisine: A Collection of Recipes Cooked and Served in Lebanon, Jordan, Syria, and Turkey (Paperback)
By
Chef Najah Shuqair
$12.99
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Usually arrives at our store within 4-7 days
Simply Lebanese (Hardcover)
By
Ina'am Atalla
$29.95
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Special Order - Please Call the Store to Verify
Simply Lebanese (Paperback)
By
Ina'am Atalla
$14.95
Add to Wish List
Special Order - Please Call the Store to Verify
Honey & Co.: The Cookbook (Hardcover)
By
Itamar Srulovich
,
Sarit Packer
$35.00
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Special Order - Please Call the Store to Verify
Sabzi: Vibrant Vegetarian Recipes (Hardcover)
By
Yasmin Khan
$35.00
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Coming Soon - Available for Pre-Order Now
Arab Cooking on a Saskatchewan Homestead: Recipes and Recollections (Paperback)
By
Habeeb Salloum
$29.95
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Usually arrives at our store within 4-7 days
Persian Recipes: A Persian Cookbook Filled with Authentic Persian Recipes (2nd Edition) (Paperback)
By
Booksumo Press
$10.14
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Usually arrives at our store within 4-7 days
Traditional Iraqi Cookbook: 50 Authentic Recipes from Iraq (Paperback)
By
Ava Baker
$9.99
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Usually arrives at our store within 4-7 days
Bayrut: Recipes from the Heart of a Lebanese City Kitchen (Hardcover)
By
Hisham Assaad
$35.00
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Coming Soon - Available for Pre-Order Now
The Arabian Nights Cookbook: From Lamb Kebabs to Baba Ghanouj, Delicious Homestyle Middle Eastern Cookbook (Hardcover)
By
Habeeb Salloum
$24.95
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Usually arrives at our store within 4-7 days
An Edible Mosaic: Middle Eastern Fare with Extraordinary Flair [Middle Eastern Cookbook, 80 Recipes] (Hardcover)
By
Faith E. Gorsky
$24.95
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Usually arrives at our store within 4-7 days
Scheherazade's Feasts: Foods of the Medieval Arab World (Hardcover)
By
Habeeb Salloum
,
Muna Salloum
,
Leila Salloum Elias
$99.95
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Usually arrives at our store within 4-7 days
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