Browse Books: Social Science / Agriculture & Food

Food Activism Today: Sustainability, Climate Change, and Social Justice (Social Transformations in American Anthropology) By Donald M. Nonini, Dorothy C. Holland Cover Image

Food Activism Today: Sustainability, Climate Change, and Social Justice (Social Transformations in American Anthropology) (Paperback)
By Donald M. Nonini, Dorothy C. Holland
$35.00
Usually arrives at our store within 4-7 days

America the Edible: A Hungry History, from Sea to Dining Sea By Adam Richman Cover Image

America the Edible: A Hungry History, from Sea to Dining Sea (Paperback)
By Adam Richman
$15.99
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Ingredients for Revolution: A History of American Feminist Restaurants, Cafes, and Coffeehouses By Alex D. Ketchum Cover Image

Ingredients for Revolution: A History of American Feminist Restaurants, Cafes, and Coffeehouses (Paperback)
By Alex D. Ketchum
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Iowa Agriculture: A History of Farming, Family and Food (American Palate) By Darcy Dougherty Maulsby, Senator Chuck Grassley (Foreword by) Cover Image

Iowa Agriculture: A History of Farming, Family and Food (American Palate) (Paperback)
By Darcy Dougherty Maulsby, Senator Chuck Grassley (Foreword by)
$23.99
Usually arrives at our store within 4-7 days

Pedaling Resistance: Sympathy, Subversion, and Vegan Cycling (Food and Foodways) By Carol J. Adams (Editor), Michael D. Wise (Editor), Marc Bekoff (Foreword by) Cover Image

Pedaling Resistance: Sympathy, Subversion, and Vegan Cycling (Food and Foodways) (Paperback)
By Carol J. Adams (Editor), Michael D. Wise (Editor), Marc Bekoff (Foreword by)
$29.95
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Grocery: The Buying and Selling of Food in America By Michael Ruhlman Cover Image

Grocery: The Buying and Selling of Food in America (Hardcover)
By Michael Ruhlman
$28.00
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From Cows to Concrete: The Rise and Fall of Farming in Los Angeles By Rachel Surls, Judith Gerber Cover Image

From Cows to Concrete: The Rise and Fall of Farming in Los Angeles (Hardcover)
By Rachel Surls, Judith Gerber
$40.00
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Native Foodways: Indigenous North American Religious Traditions and Foods (Suny Series) By Michelene E. Pesantubbee (Editor), Michael J. Zogry (Editor) Cover Image

Native Foodways: Indigenous North American Religious Traditions and Foods (Suny Series) (Paperback)
By Michelene E. Pesantubbee (Editor), Michael J. Zogry (Editor)
$34.95
Usually arrives at our store within 4-7 days

Seasons at Lakeside Dairy: Family Stories from a Black-Owned Dairy, Louisiana to California and Beyond By Lizzetta Lefalle-Collins Cover Image

Seasons at Lakeside Dairy: Family Stories from a Black-Owned Dairy, Louisiana to California and Beyond (Hardcover)
By Lizzetta Lefalle-Collins
$28.00
Usually arrives at our store within 4-7 days

The Food Explorer: The True Adventures of the Globe-Trotting Botanist Who Transformed What America Eats By Daniel Stone Cover Image

The Food Explorer: The True Adventures of the Globe-Trotting Botanist Who Transformed What America Eats (Paperback)
By Daniel Stone
$19.00
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Once Upon a Time We Ate Animals: The Future of Food By Roanne van Voorst, Scott Emblen-Jarrett (Translated by) Cover Image

Once Upon a Time We Ate Animals: The Future of Food (Paperback)
By Roanne van Voorst, Scott Emblen-Jarrett (Translated by)
$15.99
Usually arrives at our store within 4-7 days

Grain by Grain: A Quest to Revive Ancient Wheat, Rural Jobs, and Healthy Food By Bob Quinn, Liz Carlisle Cover Image

Grain by Grain: A Quest to Revive Ancient Wheat, Rural Jobs, and Healthy Food (Paperback)
By Bob Quinn, Liz Carlisle
$32.00
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