Browse Books: Technology & Engineering / Food Science

Organic Food and Agriculture: Contemporary Trends and Developments By Margo Field (Editor) Cover Image

Organic Food and Agriculture: Contemporary Trends and Developments (Hardcover)
By Margo Field (Editor)
$110.00
Usually arrives at our store within 4-7 days

Technological and Social Insights in Food Industry By Lisa Jordan (Editor) Cover Image

Technological and Social Insights in Food Industry (Hardcover)
By Lisa Jordan (Editor)
$120.00
Usually arrives at our store within 4-7 days

Food Studies: A Hands-On Guide By Willa Zhen Cover Image

Food Studies: A Hands-On Guide (Paperback)
By Willa Zhen
This item is not available.

Managing Wine Quality: Volume 1: Viticulture and Wine Quality By Andrew G. Reynolds (Editor) Cover Image

Managing Wine Quality: Volume 1: Viticulture and Wine Quality (Hardcover)
By Andrew G. Reynolds (Editor)
This item is not available.

Biscuit, Cookie and Cracker Process and Recipes By Glyn Barry Sykes, Iain Davidson Cover Image

Biscuit, Cookie and Cracker Process and Recipes (Paperback)
By Glyn Barry Sykes, Iain Davidson
This item is not available.

Biomaterials in Food Packaging By Mohd Yusuf (Editor), Shafat Ahmad Khan (Editor) Cover Image

Biomaterials in Food Packaging (Hardcover)
By Mohd Yusuf (Editor), Shafat Ahmad Khan (Editor)
$149.95
Usually arrives at our store within 4-7 days

Nutritional Management of Digestive Disorders By Bhaskar Banerjee (Editor) Cover Image

Nutritional Management of Digestive Disorders (Hardcover)
By Bhaskar Banerjee (Editor)
$230.00
Special Order - Please Call the Store to Verify

Food Safety Management By Margo Field (Editor) Cover Image

Food Safety Management (Hardcover)
By Margo Field (Editor)
$124.99
Usually arrives at our store within 4-7 days

Melatonin in the Promotion of Health By Ronald Ross Watson (Editor) Cover Image

Melatonin in the Promotion of Health (Paperback)
By Ronald Ross Watson (Editor)
$96.99
Usually arrives at our store within 4-7 days

Novel Food Processing: Effects on Rheological and Functional Properties (Electro-Technologies for Food Processing) By Jasim Ahmed (Editor), Hosahalli S. Ramaswamy (Editor), Stefan Kasapis (Editor) Cover Image

Novel Food Processing: Effects on Rheological and Functional Properties (Electro-Technologies for Food Processing) (Paperback)
By Jasim Ahmed (Editor), Hosahalli S. Ramaswamy (Editor), Stefan Kasapis (Editor)
$96.99
Usually arrives at our store within 4-7 days

Food Texture By Samuel A. Matz Cover Image

Food Texture (Paperback)
By Samuel A. Matz
$19.00
Usually arrives at our store within 4-7 days

Food Process Engineering: Emerging Trends in Research and Their Applications (Innovations in Agricultural & Biological Engineering) By Murlidhar Meghwal (Editor), Megh R. Goyal (Editor) Cover Image

Food Process Engineering: Emerging Trends in Research and Their Applications (Innovations in Agricultural & Biological Engineering) (Hardcover)
By Murlidhar Meghwal (Editor), Megh R. Goyal (Editor)
$165.00
Special Order - Please Call the Store to Verify

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